One of L.A.'s most beloved restaurateurs and chefs, Larry Nicola was busy opening a new restaurant in West Hollywood. Proving once again that he's an innovator and trendsetter for the restaurant industry. My friend, Andy Harris, and I had a great dinner last night. Here I am relaxing on the outdoor patio after a savory basket of guacamole, wood smoked black beans and pork in a green tomatillo sauce. Here's a hint: Larry bought all the hot pink paint in Los Angeles for MEXICO, corner of La Cienega Blvd and Santa Monica Blvd. You won't miss it.
Wednesday, June 10, 2009
MEXICO
One of L.A.'s most beloved restaurateurs and chefs, Larry Nicola was busy opening a new restaurant in West Hollywood. Proving once again that he's an innovator and trendsetter for the restaurant industry. My friend, Andy Harris, and I had a great dinner last night. Here I am relaxing on the outdoor patio after a savory basket of guacamole, wood smoked black beans and pork in a green tomatillo sauce. Here's a hint: Larry bought all the hot pink paint in Los Angeles for MEXICO, corner of La Cienega Blvd and Santa Monica Blvd. You won't miss it.
