What a surprise to be served a large fluffy mound of pink cotton candy for dessert at Simon L.A. at Sofitel Los Angeles. I behaved like a child at the Wisconsin State Fair, unswirling bits of the spun sugar and letting it melt in my mouth. Thank you to Hotel Manager, Pierre-Louis Renou, who treated me to lunch.
Monday, March 24, 2008
Cotton Candy
What a surprise to be served a large fluffy mound of pink cotton candy for dessert at Simon L.A. at Sofitel Los Angeles. I behaved like a child at the Wisconsin State Fair, unswirling bits of the spun sugar and letting it melt in my mouth. Thank you to Hotel Manager, Pierre-Louis Renou, who treated me to lunch.
